Plant Based Pesto Pasta Salad
MINIMUM ORDER - 1 PORTION (227g) Tender farfalle pasta coated in a vegan pesto sauce, with chopped spinach, toasted pine nuts and sweet baby plum tomatoes. Lunchtime sorted!
1 Serving (227g) – 518 Kcal
38.04g Fat / 4.963g Saturated
94.88g Carbohydrate / 7.18g Sugars
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