Vegan Mushroom & Red Wine Gravy Pie

5.00 out of 5 based on 2 customer ratings
2 Reviews

370 in stock

MINIMUM ORDER - 4 PIES Juicy chunks of field mushrooms smothered in a rich and morish red wine gravy. Encased in our delicious homemade pastry and baked until golden brown. Even...

MINIMUM ORDER – 4 PIES

Juicy chunks of field mushrooms smothered in a rich and morish red wine gravy. Encased in our delicious homemade pastry and baked until golden brown. Even meat lovers will fall for this pie!

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£3.00

Sku: 0003

370 in stock

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Cooking\storage instructions Bake at 180°c for 10-15 mins (until piping hot). Ready to eat cold. Store in a refrigerator, consume within 3-5 days. Suitable for home freezing (upto 3 months)....

Cooking\storage instructions

Bake at 180°c for 10-15 mins (until piping hot).
Ready to eat cold.
Store in a refrigerator, consume within 3-5 days.
Suitable for home freezing (upto 3 months).

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Nutritional Information

 

  • 1 Serving (183g) – 715kcal
  • 14.15g Protein
  • 35.16g Fat / Saturated 2.92g
  • 89.9g Carbohydrates / 5.51g Sugars
  • 787mg Sodium

2 reviews for Vegan Mushroom & Red Wine Gravy Pie

  1. trashedgrant (verified owner)

    Rich and tasty. Sunday lunch fave.

  2. Godfrey Egee (verified owner)

    Really nice, highly recommended

Only logged in customers who have purchased this product may leave a review.

Homemade shortcrust pastry (Plain flour, Rapeseed oil, Water, Sea salt, Baking Powder, Black pepper, Rosemary), Field mushrooms, Onion, Garlic, Red wine, Mushroom stock, Rosemary, Gravy powder (Potato starch, Maltodextrin, Palm oil, Salt, Wheat flour, Natural colour, Flavourings (Barley), Sugar, Emulsifier)
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